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Food In Myanmar
More on Myanmar Food 
Sour and Spicy Dwarf Catfish Curry
Meal Of Bamar People

Tomato, tamarind, oil with onion gravy is common gravy to make many dishes in Myanmar. Catfish is cook with this gravy to get special flavor and season with spice leave for smell.

.:: How to Cook 
Spicy Fried Green Tamarind
Meal Of Bamar People

This dish is usually served together with main course. In Myanmar tradition course, there is no appetizer server before main course. Appetizer is served as a side dish in the main course. As it named, this dish is with strong taste in sour, hot and also hot.

.:: How to Cook 
Braised Mackerel Fish with Green Chilli
Meal Of Bamar People

In Myanmar, variety of fishes are used to make dishes. For the people who bore to make and eat common fish curries, this time I want to show you how to make braised mackerel fish with ball chilli special curry. Because this curry have hot and spicy taste, This curry is usually serve in winter.

.:: How to Cook 
Sticky Rice with Coconut
Meal Of Mon People

In Mon tradition (one of the race in Myanmar), Mon people make a special sticky rice with Coconut snack. At the Waso fullmoon festival (July), Mon people make this snack and give it to neighbors. You can see this lovely tradition of Mon till now.

.:: How to Cook 
Check out the delicious traditional burmese food here.
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