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Food In Myanmar
More on Myanmar Food 
Vegetable Salad
Meal Of Bamar People

Vegetables are pickle to get sweet flavor. That why this salad different and have sweet taste. This dish is very suitable for vegetarian and can served as side dish in any meal.

.:: How to Cook 
Traditional Cassava Snack
Meal Of Bamar People

When you go a wedding or making food donation of any kind, you may find this dessert. Cassa va plant root (Pe Law Pe Nan) is the main ingredient of this dessert and have tasty sweet flavor.

.:: How to Cook 
CatFish with Morinda Curry
Meal Of Bamar People

“Ye Yoe”, Morinda leave, is a medicinal leave and Myanmar people used this leave in cooking. Mostly cooked with fishes and I used catfish this time. You can easily notice different delicious curry of catfish with morinda leave by smell.

.:: How to Cook 
Pounded Indian Hog Plum with Fish Paste
Meal Of Bamar People

Pounded indian hog plum with fish paste is a very appetite side dish for Myanmar people. It is usually serve together with fresh and boil vegetable. I am sure you would not forget a bite of vegetable mix together with this fresh spicy chilli and sour taste of hog plum. Try some.

.:: How to Cook 
Check out the delicious traditional burmese food here.
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