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Food In Myanmar
More on Myanmar Food 
CatFish with Morinda Curry
Meal Of Bamar People

“Ye Yoe”, Morinda leave, is a medicinal leave and Myanmar people used this leave in cooking. Mostly cooked with fishes and I used catfish this time. You can easily notice different delicious curry of catfish with morinda leave by smell.

.:: How to Cook 
Shan Noddle Salad
Meal Of Shan People

It is really delicious. Shan Noodle is originally come from Shan State which is the eastern part of Myanmar. Shan Noodle cooking is simple, just mix together boiled noodle, chicken curry, tomato paste, peanuts and spring onion and eat! Usually serve with vegetable pickles and fried pork rips.

.:: How to Cook 
Spicy and sour fish curry
Meal Of Bamar People

I would like to introduce how to cook the spicy and sour fish curry. This curry doesnt need oil.So it is better health. Cooking with saw-leaf herbs and lemon grass make mouth-watering delicious. Me and my family like it very much. If you have a chance should try it for once.

.:: How to Cook 
Tomato Salad
Meal Of Bamar People

Tomato is one of a fruit which is good for the skin, right? This tomato salad is served as both side dish or snack. Raw tomato is rinse with water and make salad. That why you don’t need a stove or heat.

.:: How to Cook 
Check out the delicious traditional burmese food here.
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