We can cook and prawn or shrimp in many ways. Sometime we cook curry with red pepper and sometime we make salad or fried with tempura powder.This week, I want to introduce how to fry shrimp with tempura. It take a short time and easy to cook. Let�s try together.

This is very popular food from Shan state (race in eastern part of Myanmar) and you can found this food in many cities in Myanmar. Cooked sticky Shan rice is mixed with bone remove fish curry and homemade Shan tomato paste. Fresh leek and “Ju” root is nice blend of this delicious food.

This dish is one of a Mon traditional fish curry. You will not get the smell the fish and invite you with appetizing smell. Have strong taste of sour and hot in great balance may change your favorite dish.

Myanmar people have tradition of making food of base on the month of a year. Hta Ma Nare is one of the special food representing month TaPound (February). To make this dish you will need at least 2 people working in great balance. That why Myanmar people say unity can bring to people when they make this food together.