I would like to present oily perch fish curry as week�s special. Perch fish is more tender and delicious among freshwater fish. Fish together with tomato, green chili and celery make complete flavors and perfect meal. If you have a chance, should try it for once.

You can smell this curry from very far and even can make your stomach empty. Mango pickle bring the chicken curry very special. When you cook This main curry will bring all your family together to your dinner table.

Tomato, tamarind, oil with onion gravy is common gravy to make many dishes in Myanmar. Catfish is cook with this gravy to get special flavor and season with spice leave for smell.

With bitter taste, some people don’t like to eat trumpet flower fruit. But in this method of making you can notice significant reduce of bitter flavor. Dry shrimps powder is mainly used to reduce bitter